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"What's for Dinner Honey?" Darcy's Heartwarming Chili


"What's for Dinner Honey?" 

It may rain this weekend, but we're using the current snowfall as an excuse to make comfort food.

Darcy gave us two great chili recipes with a little kick to them {and Betty could use a little kick right now}. Simple and quick {add your own punch line there...}


Heartwarming Chili- from Darcy Woodyatt
Serves 8-10

3 lbs ground beef
3 large onions, chopped [about 3 cups]
1 large green bell pepper, seeded and chopped
1 T minced garlic
1/3 C chili powder
1  1/2 T ground cumin
1  1/2 T oregano, crumbled
1  1/2 tsp crushed hot red pepper flakes
1 can [28 oz] crushed tomatoes
1 can [14 1/2 oz] stewed tomatoes
1  1/2 C cooked kidney beans, rinsed and drained
2 C beef broth
salt & pepper to taste

For garnish: shredded Monterey Jack or Cheddar cheese, diced avocado and sour cream

Brown meat and drain off fat.  Mix cooked meat and all remaining ingredients {excluding garnishes} in large pot {or crock pot} and simmer for 2-3 hours.